The Best Apple Crisp Recipe for Comforting Fall Flavors
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Enjoy the comforting flavors of fall with this delicious apple crisp recipe that is perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced apples
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/2 cup butter, softened
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine sliced apples, brown sugar, and cinnamon.
- Spread the apple mixture in a greased baking dish.
- In another bowl, mix together rolled oats, flour, and softened butter until crumbly.
- Sprinkle the oat mixture over the apples.
- Bake for 30-35 minutes or until the top is golden brown.
- Serve warm, optionally with ice cream.
Notes
- For a sweeter crisp, add more sugar to the apple mixture.
- Try different types of apples for varied flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg