Sweet Potato Green Bean Tray Bake: Easy, Healthy Comfort Food Recipe
A delightful and nutritious recipe featuring sweet potatoes and green beans, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups sweet potatoes, cubed
- 1 pound green beans, trimmed
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the cubed sweet potatoes and green beans with olive oil and spices.
- Spread the mixture on a baking sheet in a single layer.
- Bake for 25-30 minutes or until the veggies are tender and starting to brown.
- Serve warm and enjoy!
Notes
- Feel free to add your favorite herbs for extra flavor.
- Experiment with other vegetables, like bell peppers or carrots.
Nutrition
- Serving Size: 1 plate
- Calories: 250
- Sugar: 5g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg