Sticky Smoky Garlic Butter Chicken Pasta: A Cozy, Indulgent Meal
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This Sticky Smoky Garlic Butter Chicken Pasta is a deliciously rich and comforting meal perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 8 ounces pasta of your choice
- 2 tablespoons butter
- 1 pound chicken breast, diced
- 4 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, melt the butter over medium heat.
- Add the diced chicken and cook until browned and cooked through.
- Stir in the minced garlic, smoked paprika, salt, and pepper; cook for an additional minute.
- Add the cooked pasta to the skillet and toss to combine.
- Remove from heat and mix in the Parmesan cheese and chopped parsley.
- Serve warm and enjoy!
Notes
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg