Sticky Garlic Chicken Noodles Recipe: Easy Comfort Food Delight
Experience the delightful comfort of Sticky Garlic Chicken Noodles, a simple yet delicious recipe that combines tender chicken with flavorful noodles, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken thighs, diced
- 8 ounces egg noodles
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 tablespoons honey
- 2 tablespoons vegetable oil
- 1 teaspoon sesame oil
- 2 green onions, sliced
Instructions
- Cook the egg noodles according to package instructions and set aside.
- In a large pan, heat the vegetable oil over medium heat, then add the diced chicken and cook until browned.
- Add the minced garlic and stir-fry for an additional minute until fragrant.
- In a small bowl, mix the soy sauce, oyster sauce, and honey, then pour it over the chicken.
- Add the cooked noodles to the pan, tossing everything together to coat the noodles in the sauce.
- Drizzle with sesame oil and garnish with green onions before serving.
Notes
- For a spicier version, add red pepper flakes to the sauce.
- Feel free to include your favorite vegetables such as bell peppers or snap peas.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 8 grams
- Sodium: 900 mg
- Fat: 16 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 mg