Southern Banana Cobbler: The Best Comforting Dessert Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delicious and comforting Southern Banana Cobbler recipe that’s perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings
- Category: Desserts
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
- 4 ripe bananas
- 1 cup sugar
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup whole milk
- 1 tablespoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a bowl, mix sugar, flour, baking powder, and salt together.
- Add in milk, melted butter, and vanilla extract, and stir until well combined.
- Slice the bananas and layer them in the bottom of a greased baking dish.
- Pour the batter over the bananas evenly.
- Bake for 40-45 minutes or until golden brown on top.
- Let it cool for a few minutes before serving.
Notes
- Serve warm with a scoop of vanilla ice cream for extra indulgence.
- Can substitute bananas with other fruits like peaches or berries.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 35mg