Pioneer Woman Apple Crisp: A Best Comfort Dessert Recipe
A delicious Pioneer Woman apple crisp recipe that embodies comfort and satisfies your sweet tooth. A must-try dessert!
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 tablespoon lemon juice
- 1 cup oats
- 1 cup all-purpose flour
- 1/2 cup butter, softened
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix sliced apples with granulated sugar, brown sugar, cinnamon, nutmeg, and lemon juice.
- Spread the apple mixture evenly in a baking dish.
- In a separate bowl, combine oats, flour, and softened butter. Mix until crumbly.
- Sprinkle the oat mixture over the apples.
- Bake for 45-50 minutes or until the topping is golden brown and the apples are bubbly.
- Remove from oven and let it cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for the ultimate treat.
- Can be made a day in advance and reheated before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg