Print

Peppermint Meltaways: Indulge in Easy Homemade Joy

Peppermint Meltaways

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy the delightful taste of peppermint meltaways, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon peppermint extract
  • 1/2 cup crushed peppermint candies

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the butter and powdered sugar.
  3. Mix in the flour and salt until combined.
  4. Add the peppermint extract and crushed candies, mixing well.
  5. Shape dough into small balls and place on a baking sheet.
  6. Bake for 12-15 minutes until edges are lightly golden.
  7. Let cool and dust with additional powdered sugar if desired.

Notes

  • For a stronger peppermint flavor, increase the extract.
  • Store cookies in an airtight container to maintain freshness.

Nutrition