Maple Herb Glazed Chicken Wings: Juicy Bites for Home Chefs
These Maple Herb Glazed Chicken Wings are a delicious combination of sweet and savory flavors, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken wings
- 1/2 cup maple syrup
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh rosemary, chopped
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the maple syrup, olive oil, soy sauce, garlic, thyme, rosemary, black pepper, and salt.
- Add the chicken wings to the bowl and toss to coat evenly.
- Spread the wings in a single layer on a baking sheet.
- Bake for 40 minutes, turning halfway through, until the wings are crispy and cooked through.
Notes
- For extra crispiness, broil the wings for the last 2-3 minutes of cooking.
- Adjust the herbs used according to your preference.
Nutrition
- Serving Size: 2 wings
- Calories: 300
- Sugar: 10g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg