Instant Pot Rotisserie Chicken Recipe for Juicy Weeknight Dinners
This Instant Pot Rotisserie Chicken recipe is perfect for easy, juicy weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 70 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Pressure Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 whole chicken
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup chicken broth
Instructions
- Rub the chicken with olive oil and seasoning.
- Place the chicken in the Instant Pot with chicken broth.
- Seal the lid and set to cook on high pressure for 6 minutes per pound.
- Allow for natural pressure release once done.
- Remove the chicken and let it rest before carving.
Notes
- For extra flavor, let the chicken marinate for a few hours.
- Use the bones to make homemade chicken broth.
Nutrition
- Serving Size: 1/4 chicken
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg