Hot Honey Feta Chicken: Easy Recipe for Flavor Lovers
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
This Hot Honey Feta Chicken recipe combines savory and sweet flavors for a delicious meal that is easy to prepare.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
- 4 chicken breasts boneless, skinless
- 1 cup feta cheese, crumbled
- 1/4 cup hot honey
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the olive oil, minced garlic, oregano, salt, and pepper.
- Coat the chicken breasts with the olive oil mixture.
- Place the chicken in a baking dish and top with crumbled feta cheese.
- Drizzle hot honey over the chicken.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Let rest for a few minutes before slicing and serving.
Notes
- This dish pairs well with a fresh salad or roasted vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 5 grams
- Sodium: 600 mg
- Fat: 20 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 6 grams
- Fiber: 0 grams
- Protein: 35 grams
- Cholesterol: 100 mg