Healthy Hashbrown Chaffle Delight: Tasty Turkey Bacon Twist
Discover the delightful fusion of crispy hashbrowns and savory turkey bacon in this healthy chaffle recipe that is perfect for breakfast or a snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Waffle maker
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups grated hashbrowns
- 1/2 cup shredded cheddar cheese
- 2 large eggs
- 1/4 cup cooked turkey bacon, chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat the waffle maker.
- In a mixing bowl, combine the grated hashbrowns, cheddar cheese, eggs, chopped turkey bacon, garlic powder, onion powder, salt, and pepper.
- Spoon the mixture onto the preheated waffle maker and cook until golden brown and crispy, about 5-7 minutes.
- Carefully remove the chaffle and serve hot.
Notes
- For a speedier process, use frozen hashbrowns.
- Customize by adding your favorite veggies such as bell peppers or spinach.
Nutrition
- Serving Size: 1 chaffle
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 120mg