Healthy Chocolate Pudding: Easy Indulgence for Guilt-Free Treats
A delicious and nutritious chocolate pudding that satisfies your sweet tooth without the guilt.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 2 hours 20 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup almond milk
- 1/3 cup cocoa powder
- 1/4 cup maple syrup
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a medium saucepan, combine the almond milk, cocoa powder, maple syrup, cornstarch, vanilla extract, and salt.
- Whisk the mixture over medium heat until it starts to thicken, about 5-10 minutes.
- Remove from heat and let it cool slightly.
- Pour the pudding into serving bowls and refrigerate for at least 2 hours before serving.
- Enjoy your healthy chocolate pudding!
Notes
- For a richer flavor, consider using dark cocoa powder.
- Top with fresh berries or nuts for added texture.
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 8g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 0g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg