Print

Easy Recipe for Apple Cobbler: A Cozy, Indulgent Delight

Easy Recipe for Apple Cobbler

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A warm, comforting dessert that highlights the delightful flavors of fresh apples.

Ingredients

Scale
  • 6 cups sliced apples
  • 1 cup sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup butter, melted

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, toss sliced apples with sugar, flour, cinnamon, nutmeg, and salt.
  3. Spread the apple mixture in a greased baking dish.
  4. In another bowl, mix the flour, baking powder, and salt. Stir in the milk and melted butter until combined.
  5. Pour the batter over the apple mixture evenly.
  6. Bake for 45 minutes or until golden brown and apples are tender.
  7. Let cool slightly before serving.

Notes

  • Serve warm with a scoop of vanilla ice cream for extra indulgence.
  • Can be made with other fruits as well, such as peaches or berries.

Nutrition