Easy Loaded Cheesy Pocket Tacos with Turkey Bacon and Chicken Ham
These Easy Loaded Cheesy Pocket Tacos combine the delightful flavors of turkey bacon and chicken ham, perfect for a quick and satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: main dish
- Method: baking
- Cuisine: Mexican
- Diet: gluten-free
Ingredients
Scale
- 1 cup shredded cheese
- 4 large tortillas
- 1 cup turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1 teaspoon taco seasoning
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the turkey bacon, chicken ham, cheese, sour cream, taco seasoning, and garlic powder.
- Place a generous amount of the mixture onto each tortilla.
- Fold the tortillas into pockets and place them on a baking sheet.
- Bake for 15-20 minutes, or until heated through and golden brown.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, feel free to add jalapeños or hot sauce.
- Serve with salsa or guacamole on the side.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 35mg