Delicious Crab Salad Recipe: Easy and Refreshing for Any Gathering
This delicious crab salad recipe is easy to make and perfect for any gathering.
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Salads
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 pound crab meat
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 cup chopped celery
- 1/4 cup diced red onion
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a large bowl, combine crab meat, mayonnaise, lemon juice, celery, red onion, and Dijon mustard.
- Mix gently until all ingredients are well combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve on a bed of lettuce or as a sandwich filling.
Notes
- For added flavor, you can include herbs like dill or parsley.
- This salad can be made a day in advance.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg