Cowboy Butter Chicken Pasta Recipe: Easy Comfort Food Delight
A delightful and easy recipe for Cowboy Butter Chicken Pasta that combines creamy sauce, tender chicken, and satisfying pasta for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked pasta
- 1 pound chicken breast, diced
- 1/2 cup cowboy butter
- 1 cup diced tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 cup grated Parmesan cheese
Instructions
- In a large skillet, cook the diced chicken until golden brown.
- Add in the cowboy butter and allow it to melt, coating the chicken.
- Stir in the diced tomatoes, garlic powder, onion powder, and paprika.
- Cook until the mixture is heated through.
- Toss in the cooked pasta and mix well.
- Sprinkle with Parmesan cheese before serving.
Notes
- For a spicier kick, add some red pepper flakes.
- Feel free to substitute the chicken with shrimp or vegetables.
Nutrition
- Serving Size: 1 plate
- Calories: 560
- Sugar: 4g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 45g
- Cholesterol: 130mg