Cottage Cheese Wrap Recipe: Easy Turkey Bacon & Veggie Delight
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A delicious and easy recipe for cottage cheese wraps filled with turkey bacon and fresh vegetables.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 wraps
- Category: Lunch
- Method: Wrap
- Cuisine: American
- Diet: Low-Carb
- 1 cup cottage cheese
- 4 slices turkey bacon
- 1 small cucumber, diced
- 1 red bell pepper, diced
- 1 carrot, grated
- 4 large lettuce leaves
- 2 tablespoons ranch dressing
- Cook the turkey bacon in a skillet over medium heat until crispy, then remove and crumble.
- In a bowl, mix together the cottage cheese, cucumber, red bell pepper, carrot, and crumbled turkey bacon.
- Spread a tablespoon of ranch dressing on each lettuce leaf.
- Divide the cottage cheese mixture among the lettuce leaves and roll them up tightly.
- Serve immediately or keep chilled until ready to serve.
Notes
- You can customize the vegetables according to your preference.
- These wraps make a great low-carb snack or meal.
Nutrition
- Serving Size: 1 wrap
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 35mg