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Classic Apple Crisp: Easy, Homemade Delight for Autumn Cravings

Classic Apple Crisp

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A delicious and easy recipe for Classic Apple Crisp, perfect for satisfying autumn cravings.

Ingredients

Scale
  • 6 cups sliced apples
  • 1 cup brown sugar
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup unsalted butter, softened

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the sliced apples with brown sugar and cinnamon.
  3. Transfer the apple mixture to a baking dish.
  4. In another bowl, combine oats, flour, and butter until crumbly.
  5. Spread the oat mixture over the apples.
  6. Bake for 30-35 minutes until golden brown.

Notes

  • Serve warm with vanilla ice cream for a delightful treat.
  • Store leftovers in the refrigerator for up to 3 days.

Nutrition