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Christmas Sprinkle Buttermilk Bread: The Best Holiday Delight

Christmas Sprinkle Buttermilk Bread

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This delightful bread, adorned with festive sprinkles, is perfect for holiday gatherings.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup buttermilk
  • 1/2 cup sugar
  • 1/4 cup butter, softened
  • 1 large egg
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup colorful sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together buttermilk, melted butter, and egg.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Fold in the sprinkles gently.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 45-50 minutes, or until a toothpick inserted comes out clean.
  8. Allow to cool before slicing and serving.

Notes

  • For extra flavor, add vanilla extract to the mixture.
  • This bread pairs well with butter or cream cheese.

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