Christmas Cookie Lasagna Recipe: Indulgent Layers of Holiday Joy
This Christmas Cookie Lasagna Recipe is a festive and indulgent dessert that layers delicious holiday flavors.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 40 minutes
- Yield: 12 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package lasagna noodles
- 2 cups ricotta cheese
- 3 cups whipped cream
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 1/2 cup crushed peppermint candies
Instructions
- Cook lasagna noodles according to package instructions and let them cool.
- In a bowl, mix ricotta cheese, sugar, and vanilla extract until smooth.
- Layer the ingredients in a dish: start with a layer of noodles, then add ricotta mixture, followed by whipped cream and toppings.
- Repeat layers until all ingredients are used, finishing with whipped cream on top.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For a festive touch, add colored sprinkles or edible glitter on top.
- This recipe can be made a day in advance for more flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 45mg