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Chewy pumpkin chocolate chip cookies: The best autumn treat for cozy nights

Chewy Pumpkin Chocolate Chip Cookies
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These chewy pumpkin chocolate chip cookies are the perfect autumn treat, making chilly nights extra cozy.

Ingredients

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  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 1 cup butter, softened
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together the pumpkin puree, brown sugar, granulated sugar, and softened butter until well combined.
  3. Add the eggs and vanilla extract, mixing until smooth.
  4. In another bowl, whisk together the flour, baking soda, baking powder, cinnamon, and nutmeg.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Fold in the chocolate chips.
  7. Drop spoonfuls of cookie dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes until lightly golden.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For extra flavor, consider adding a pinch of salt to the dough.
  • These cookies pair well with a warm cup of cider.

Nutrition

Find it online: https://www.eatworldly.com/chewy-pumpkin-chocolate-chip-cookies-the-best-autumn-treat-for-cozy-nights/