Breakfast Pancake Poppers You’ll Crave Every Morning with Turkey Bacon
Start your morning right with these delicious and easy Breakfast Pancake Poppers featuring turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup cooked turkey bacon, chopped
Instructions
- In a bowl, whisk together flour, baking powder, salt, and sugar.
- In another bowl, combine milk, egg, and melted butter.
- Mix wet ingredients into dry ingredients until just combined.
- Fold in chopped turkey bacon.
- Preheat a pan over medium heat and lightly grease it.
- Drop spoonfuls of batter onto the pan and cook until bubbles form, then flip and cook until golden brown.
- Serve warm with syrup or toppings of your choice.
Notes
- For a sweeter taste, add chocolate chips to the batter.
- These can be made ahead and reheated for a quick breakfast.
Nutrition
- Serving Size: 3 poppers
- Calories: 200
- Sugar: 3g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 45mg