Blueberry Lemon Pancake Bites: Easy Breakfast Bliss at Home
Enjoy a delightful and easy breakfast with these Blueberry Lemon Pancake Bites, perfect for serving at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 pancake bites
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1 cup blueberries
- 1 tablespoon lemon zest
Instructions
- In a bowl, mix together the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Combine wet and dry ingredients and mix until just combined.
- Gently fold in the blueberries and lemon zest.
- Preheat a muffin pan and pour in the batter.
- Bake at 350°F for 15-20 minutes or until golden.
- Let cool and enjoy!
Notes
- For extra lemon flavor, consider adding a teaspoon of lemon juice to the batter.
- These bites are great for meal prep and can be frozen for later use.
Nutrition
- Serving Size: 2 bites
- Calories: 85
- Sugar: 5g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg