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Banana Blueberry Muffins: Easy 55-Minute Recipe for Everyone

Banana Blueberry Muffins [55 Minutes]
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Delicious and easy Banana Blueberry Muffins that can be made in just 55 minutes. Perfect for a quick breakfast or snack!

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup blueberries
  • 1/2 cup sugar
  • 1/3 cup melted butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas.
  3. Add sugar and melted butter to the bananas and mix well.
  4. Stir in the egg and vanilla extract.
  5. In a separate bowl, combine the flour, baking powder, baking soda, and salt.
  6. Add the dry ingredients to the wet mixture and stir until just combined.
  7. Gently fold in the blueberries.
  8. Pour the batter into a greased muffin tin.
  9. Bake for 20-25 minutes or until a toothpick comes out clean.
  10. Let cool before serving.

Notes

  • For extra flavor, add a pinch of cinnamon.
  • These muffins freeze well; just reheat them when needed.

Nutrition

Find it online: https://www.eatworldly.com/banana-blueberry-muffins-easy-55minute-recipe-for-everyone/