Banana Blondies: Easy Treats Everyone Will Love at Home
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Delicious and easy Banana Blondies that everyone can enjoy at home.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 ripe bananas
- 1 cup brown sugar
- 1/2 cup melted butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups all-purpose flour
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the bananas until smooth.
- Add brown sugar, melted butter, eggs, and vanilla; mix well.
- Stir in baking soda and salt.
- Add flour and mix until just combined.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
Notes
- Store in an airtight container for up to a week.
- Pair with ice cream for an extra treat.
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 15g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg