Aromatic Ginger Scallion Chicken Noodle Soup for Cozy Nights
Aromatic Ginger Scallion Chicken Noodle Soup is perfect for cozy nights, providing warmth and comfort in every bowl.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 tablespoon vegetable oil
- 2 cups scallions, chopped
- 2 tablespoons ginger, minced
- 4 cups chicken broth
- 2 cups cooked chicken, shredded
- 4 ounces rice noodles
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt to taste
- 1 cup bok choy, chopped
Instructions
- Heat vegetable oil in a large pot over medium heat.
- Add scallions and ginger, sautéing until fragrant.
- Pour in chicken broth and bring to a simmer.
- Stir in shredded chicken and cooked rice noodles.
- Add soy sauce and sesame oil, cooking for an additional 5 minutes.
- Season with salt and stir in bok choy until wilted.
- Serve hot, garnished with additional scallions if desired.
Notes
- For a spicier version, add red pepper flakes.
- Feel free to substitute chicken with tofu for a vegetarian option.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg