Apple & Goat Cheese Croissant Sandwich: An Easy Indulgence at Home
This Apple & Goat Cheese Croissant Sandwich is a delightful blend of sweet and savory flavors, perfect for a quick lunch or indulgent breakfast.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 2 sandwiches
- Category: Lunch
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 croissants
- 1 apple, sliced
- 4 ounces goat cheese
- 2 tablespoons honey
- 1 tablespoon fresh thyme leaves
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the croissants in half horizontally.
- Spread a layer of goat cheese on the bottom half of each croissant.
- Layer sliced apples on top of the cheese.
- Drizzle honey over the apples and sprinkle with thyme leaves.
- Top with the other half of the croissant.
- Place sandwiches on a baking sheet and warm in the oven for 5-7 minutes.
- Serve warm and enjoy!
Notes
- For extra flavor, add walnuts or pecans.
- Substitute honey with maple syrup for a different sweetness.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 15g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg